| |
Soil Testing
A representative
soil sample is the starting point for any sound fertility management
program.
-
Lime (Ca),
phosphate (P2O5),
potash (K2O), and magnesium
(Mg) requirements are best determined by soil testing.
-
Soil test
recommendations take into account the yield goal (potential)
for the soil type, the fertility level of the specific soil,
and projected crop nutrient removal.
-
Nitrogen
(N) fertilizer recommendations are based on the yield potential
of the crop and the contribution of previous legume crops
and soil organic matter.
-
On manured
fields and/or sods, sidedress nitrogen requirements for corn
and several other crops can be estimated using the pre-sidedress
nitrogen soil test (PSNT).
Sampling and
Sample Information
The
soil test is no better than the submitted sample. Hence, it is very
important to follow the recommended procedures for taking a representative
soil sample. This includes
completing all the required information on the sample information
sheet, especially if meaningful recommendations are to accompany
the results.
To
avoid confusion, make sure that the field identification on the
sample sheet matches the field identification on the sample box.
Keep a record of this information for future reference. Being consistent
with field identification also makes year to year comparison of
soil tests and trends on the same field much easier.
Analysis
Dairy
One utilizes the following soil testing procedures:
| Test |
Method |
| Soil pH |
1:1 water
suspension |
| Exchange
Acidity |
Mehlich
Buffer |
| Phosphorus |
Mehlich
3* |
| Calcium |
Mehlich
3* |
| Magnesium |
Mehlich
3* |
| Potassium |
Mehlich
3* |
| Aluminum |
Mehlich
3 |
| Organic
Matter (O.M.) |
Loss
on ignition |
| Nitrates |
Calcium
Chloride extraction |
Sulfur,
Boron, Zinc, Manganese,
Iron, Copper, and Molybdenum |
Mehlich
3 |
* Morgan phosphorus,
potassium, calcium, and magnesium equivalents are calculated using
a conversion equation developed by Cornell University.
For more information,
go to:
http://nmsp.css.cornell.edu/software/conversions/Morganequiv7.xls
Packages
and Pricing
Below
is a list of the services offered by the Dairy One Soils Lab.
| (803) |
Standard
$8.00 |
|
|
Soil
pH |
|
|
Exchange
acidity (includes lime requirement), meq/100 grams of soil |
|
|
Organic
Matter, % |
|
|
Available
Mehlich 3 P, K, Mg, and Ca reported as ppm |
|
|
Morgan
P, K, Mg and Ca equivalents reported as lbs/acre |
|
|
Cation
Exchange Capacity, meq/100 grams of soil |
|
|
Calculated
base saturation (K, Ca, Mg, Na, H), % |
| (804) |
Standard
Plus $14.00 |
|
|
Standard
plus sulfur, zinc, manganese, iron, copper, boron, and molybdenum
reported as ppm. |
| (861) |
Nitrate-Nitrogen,
ppm $6.00 |
| (870) |
Organic
Matter, % $5.00 |
| (867)
|
pH
$3.00 |
Results
Soil
test results will be available within 3-5 days after reception at
the lab. Samples will be retained for a period of 2-4 weeks allowing
you the option of requesting additional tests during that time frame.
Note: File
your results. A grower or consultant can determine the effectiveness
of an applied fertility program over time if they can reference
past soil test results.
Recommendations
Nutrient
recommendations are made in pounds per acre (ppm x 2). Lime is recommended
in tons per acre of 100% calcium carbonate (CaCO3)
equivalent with an assumed plow depth of 7 inches. Adjustments must
be made for the CaCO3 equivalent
and fineness of the applied lime. Dairy One recommendations are
intended to provide adequate nutrients to produce the listed yield
goal plus any additional nutrients needed to correct deficiencies
or imbalances over a 3-5 year period of time. Comments pertaining
to the specific crop(s) to be grown including credits for N contribution
from prior crops, nutrient imbalances, or other relevant information
will also be included in the report.
Recommendations
are presented as general guidelines only. Consult with an agronomic
professional with working knowledge of your farm and cropping
history for specific recommendations.
Interpreting
the results
The
soil nutrient levels of your sample are listed in ppm (Mehlich 3)
and pounds per acre (Morgan Equivalent) for phosphorus, calcium,
magnesium, potassium and ppm for sulfur, boron, manganese, copper,
iron, molybdenum, and zinc.
A
low soil test rating indicates that the nutrient is probably
deficient and it may limit crop growth and/or quality. There is
a very high probability that there will be a positive response to
additions of that nutrient and soil test levels should be monitored
yearly to determine if the fertilizer program is building soils
back to optimum levels.
A
medium soil test has a moderate probability of improved crop
performance from higher levels of the nutrient. A medium level may
limit crop performance at the end of the season or when growing
conditions are above average. Additional fertilizer or lime is often
recommended to build soil test levels slightly or support additional
yield in an exceptional year.
A
high soil test rating indicates that the nutrient is at or
very close to the "ideal" range to support plant growth
and optimum yield. There is a very low probability of a response
to additions of that nutrient. Additional fertilizer, if any, should
only compensate for crop removal and may not be necessary if the
soil is tested annually. A small amount of a starter fertilizer
containing this nutrient may be all that is recommended.
A
very high or excessive soil test rating indicates that the
nutrient is present at a level higher than required to support crop
growth. It is highly unlikely that there will be a positive response
to additional input of this nutrient. Growth and yield could actually
be inhibited in some cases due to this nutrient imbalance and possible
interaction with other nutrients. Additional input will only increase
costs and may actually decrease yield and quality.
Interpretation
of the Dairy One Soil Test Report for Agronomic Crops
| 1.
|
Soil
pH A measurement of the degree of acidity or alkalinity
in the soil solution. pH is measured on a scale of 1 to 14.
A pH of 7.0 is considered neutral, less than (<) 7.0 is acidic
and greater than (>) 7.0 is alkaline. |
|
a.
|
Critical
Values |
|
|
i. |
Below 5.5
Elevated levels of manganese and aluminum can seriously
reduce crop growth. |
|
|
ii. |
Below pH
6.2 In the surface two inches, efficiency of triazine
herbicides is greatly reduced. |
|
|
iii. |
Between
pH 6 and 7 Most agronomic crops grow best at pH values
between 6.0 and 7.0. Alfalfa and barley require a higher pH
than most crops. Corn and other small grains, other legumes
and grasses are generally less sensitive to soil acidity. |
|
|
iv. |
Above pH
7.0 Availability of most micronutrients is reduced (except
molybdenum) especially on sandy, low organic matter soils. |
| |
| 2. |
Cation exchange capacity (CEC) A relative measure
of the nutrient-holding capacity of a soil. It is measured in
meq/100 grams of soil. CEC is determined by summation of the
extractable Ca++, Mg++,
K+, and exchangeable acidity
(hydrogen and aluminum). |
|
a.
|
95%
of the CEC is occupied by H+,
K+, Mg++
and Ca++. |
|
b.
|
The
higher the clay and/or organic matter content, the higher the
CEC. |
|
c.
|
Sandy
soils have low CEC values. |
|
d.
|
The
CEC of New York soils ranges from less than 2 meq/100g for sandy
soils to as high as 25 meq/100g for clay and organic soils.
Refer to Table 1. |
A
high CEC is desirable because nutrients are less subject to leaching
and adequate quantities of nutrient reserves can be maintained.
Sandy soils, by nature, have a low CEC, and little can be done to
change this characteristic.
CEC
will vary with changes in soil pH, organic matter, and clay content.
Soils with a pH >=7.3 may contain excessive carbonates which
will inflate CEC values, a common occurrence on some of the Central
New York lime ledge high pH soils.
The
CEC of a soil may also be used to determine the appropriate rate
of certain soil applied herbicides, i.e. triazine herbicides.
Table 1. CEC values for New York soils
|
| SMG* |
Texture |
Examples |
Typical
CEC**
meq/100g |
|
| I |
Clayey
soils, fine- and medium-textured soils. |
Kinsbury,
Vergennes, Hudson,
Odessa, Rhinebeck, Schoharie |
25 |
| II |
Silty
loam soils with medium to moderately
fine texture. |
Cazenovia,
Hilton, Honeoye, Lima, Ontario, Lansing, Conesus, Darien,
Mohawk, Chagrin, Teel |
20 |
| III |
Silty
loam soils with moderately coarse texture, medium-textured acid
soils |
Barbour,
Chenango, Howard, Tioga, Tunkhannock, Erie, Marcy, Mardin, Valois |
18 |
|
IV |
Loamy
soils, coarse- to medium-textured soils. |
Bombay,
Broadalbin, Copake, Empeyville,
Hoosic, Madrid, Sodus, Worth |
16 |
| V |
Sandy
soils, very coarse-textured soils. |
Alton,
Colonie, Colton, Elmwood, Junius
Elmwood, Swanton, Suncock, Windsor |
12 |
|
*
SMG = Soil Management Group
**Actual CEC values may vary depending on a number of factors
including organic matter content. |
|
Source:
Cornell University, Ithaca, NY
|
| 3. |
Exchangeable
acidity Represents that portion of the CEC that is
occupied by hydrogen (H+)
and aluminum (Al+++) and
is expressed as meq/100 grams of soil (or centimoles per kilogram).
Adsorbed hydrogen contributes directly to the hydrogen ion concentration
in the soil solution. Al+++
ions contribute to soil acidity indirectly through hydrolysis.
Exchangeable acidity is one of the measurements used in calculating
the lime recommendation. |
| |
|
| 4. |
Mehlich
3 P+K and Morgan Equivalent P+K Plant available
phosphorus (P) and potassium (K) in soil are measured by soil
test methods that involve extracting a portion of total P
and K from soil. The extracting solution contains a mixture
of various chemicals that react with soil and release some
of the soil P and K into solution. Due to the variable nature
of soils, many different extracting solutions and procedures
have evolved.
Soil test extractants used in North America include Morgan
and Mehlich 3, among others. Each of these methods is valid
when used properly, however each will result in different
numerical values for the same soil. The Morgan test was developed
in the Northeast as a "universal" extractant for
acid soil. It is currently used by Cornell University's Nutrient
Analysis Laboratory. The Mehlich 3 procedure was initially
developed for high CEC soils and is used by the Pennsylvania
State University Soils Lab and many commercial soil labs,
including Dairy One.
Conversion
equations were developed by Cornell University to convert
Mehlich 3 results to Morgan equivalent values. NY AEM Certified
Planners can find the equations to convert Dairy One Mehlich
3 results to Morgan values at http://nmsp.css.cornell.edu/software/morganequivalents.asp
|
| 5. |
Base
saturation The base saturation is the percentage
of the CEC that is occupied by exchangeable basic cations,
principally calcium, magnesium, and potassium. Hydrogen (H+)
and Aluminum (Al+++) tend
to dominate acid soils contributing to the hydrogen ion concentration
in the soil solution. For example, if the base saturation
is 80%, 4/5 of the exchange capacity is occupied by bases
and the other 1/5 is occupied by hydrogen and aluminum.
A
strong relationship exists between base saturation % and soil
pH. As pH increases, base saturation % also increases. There
is a change of 5% base saturation for each 0.1 change in pH.
For example, if the base saturation is 50% at pH 5.5, then
it will 25% at pH 5.0 and 75% at pH 6.0.
Refer
to Table 2. for some general guidelines for using base saturation
%.
|
Table 2. Base Saturation % Guidelines
| Nutrient |
Base
Saturation |
Comments |
 |
Desired
Range
|
Deficiency
|
Excessive
|
 |
| %
K |
2.0
- 3.3%
|
<
1%
|
>
5% may depress Mg uptake
|
3.5
- 5.0 is best for alfalfa. |
| %
Mg |
5
- 15%
10 - 20% for pasture grasses.
|
3
- 5% may reduce quality
< 3% may reduce yield and quality.
|
>
40% may depress K
and Ca uptake
|
Mg%
should be two times K%.
A dolomitic limestone should be used to supply
magnesium if Mg % saturation is
less than 5%. |
| %
Ca |
60
- 80%
|
<
60% associated with low pH soils
|
-----
|
Desirable
values maintained by
keeping soil pH between 6 and 7. |
| 6. |
Organic
matter (O.M.) The non-mineralized fraction of the
soil that includes plant and animal residues, soil organisms,
and substances synthesized by the soil population. Organic matter
contains about 95 percent of all soil nitrogen (N). About 30
pounds N per acre will be released (mineralized to nitrate)
during the cropping season from each 1 percent O.M. present.
Nitrogen release rates will vary depending on soil temperature
and moisture content. |
| |
|
| 7. |
Nitrogen
(N) A primary plant nutrient necessary for good
plant growth. It is a component of chlorophyll, enzymes, proteins,
and related amino acids. Nitrogen is essential for carbohydrate
utilization within plants, stimulates root growth and development,
and promotes the uptake of other nutrients.
Nitrogen
is associated with a plants healthy green color and vigorous
vegetative growth. Deficiencies show up as reduced growth,
a pale green or yellow color that begins at the leaf tip and
goes down the middle of the leaf. If the deficiency is severe,
the affected tissue will turn brown and die. Nitrogen is mobile
in the plant and symptoms will appear on older leaves first.
|
| |
|
| 8. |
Nitrate-Nitrogen
(NO3-N) Readily
available form of nitrogen in the soil. Together with soluble
ammonium compounds is seldom more than 1-2% of the total N present
(except in cases where large applications of inorganic N fertilizers
have been made). Nitrates are rapidly lost from soils through
leaching and volatilization. |
| |
|
| 9. |
Phosphorus
(P) A primary plant nutrient that is needed for energy
transfer processes in all living things. It plays a key role
in root growth, crop quality, seed production and crop maturity.
Deficiency results in reduced plant growth, delayed maturity
and reduced fruit set. Deficient plants may appear purple in
color especially when young. Phosphorus is mobile in the plant
and deficiency symptoms first appear on older leaves. |
| |
|
| 10. |
Phosphate
(P2O5)
Historical expression of phosphorus level in fertilizers
still in use today. |
| |
|
| 11. |
Potassium
(K+) A primary
plant nutrient that plays a vital role in plant metabolism including
enzyme activation, starch formation, nitrate reduction, sugar
translocation, and plant water balance. Deficiency results in
stunted plant growth and a yellowing or scorching of leaf margins.
Potassium plays a key role in over winter survival of perennial
crops like alfalfa, stalk strength in small grains or corn,
and disease resistance. Potassium is mobile in the plant so
it usually shows up on lower leaves first. |
| |
|
| 12. |
Potash
(K2O) Historical
expression of potassium level in fertilizers still in use today. |
| |
|
| 13. |
Calcium
(Ca++) A secondary
plant nutrient. It is a key part of plant cell walls. Calcium
availability is usually adequate if soil pH is maintained at
optimum levels. |
| |
|
| 14. |
Magnesium
(Mg++) A secondary
plant nutrient that is a key component of chlorophyll. Deficient
plants will have white stripes between the veins. Limestone
containing magnesium (dolomitic limestone) is the recommended
product to amend deficient soils. |
| |
|
| 15. |
Sodium
(Na+) Typically
used in conjunction with Ca++
and Mg++ to calculate a sodium
adsorption ratio (SAR) in sodic type soils. Sodic soils are
usually found in arid or semi-arid regions. Soils with high
levels of exchangeable sodium and low levels of total salts
are called sodic soils. Sodic soils may impact plant growth
by: 1) specific toxicity to sodium sensitive plants 2) nutrient
deficiencies or imbalances 3) high pH and 4) spread of soil
particles that causes poor physical condition of the soil. |
| |
|
| 16. |
Aluminum (Al+++)
Together with H+ is largely
responsible for soil acidity. |
| |
|
| 17. |
Sulfur
(S) A secondary nutrient that is a key component
of plant proteins and vitamins. Similar to nitrogen, sulfur
deficient plants will be yellow and stunted but symptoms show
up in new growth first since sulfur is not mobile in the plant.
Without adequate sulfur, maturity of fruits and seeds can be
delayed. |
| |
|
| 18. |
Micronutrients
(Boron, Zinc, Iron, Copper, Molybdenum, and Manganese)
Deficiency of micronutrients other than boron or zinc are uncommon.
Availability is largely pH dependent with decreased availability
as pH increases except for molybdenum which becomes more available
as pH increases. Deficiencies are rare on soils with a pH less
than 6.5. |
|
a. |
Boron
(B) A micronutrient that is important for many plant
functions including cell wall structure, cell division and sugar
transport in plants among other things. Crops differ widely
in their requirement and tolerance for boron. Some crops like
alfalfa and beets have a high boron requirement while others,
like peas and small grains have a low requirement. Boron is
soluble in the soil and deficiencies are most prevalent in low
organic matter, low CEC soils (sandy). Boron is routinely applied
to alfalfa and care should be taken to avoid following alfalfa
or other boron loving crops (like beets or asparagus) with a
boron sensitive crop like peas or small grains if residual boron
levels remain high. Deficiency symptoms appear on upper leaves
which turn yellow to white without wilting, and leaves are cupped
or curled. Toxicity symptoms appear as white spots on older
leaves. |
|
b. |
Zinc
(Zn) A micronutrient needed in very small amounts.
Deficiency symptoms on corn appear as a rough white stripe on
both sides of the midrib and is most commonly observed on high
phosphorus, high pH soils. Zinc deficiency is usually corrected
by including a small amount of zinc in the starter fertilizer. |
|
c. |
Iron (Fe), Copper (Cu), Molybdenum (Mo), and Manganese (Mn)
Concentrations of these micro nutrients are generally
sufficient. Maintaining soil pH at desired levels may be the
best way to ensure an adequate supply. |
Conversions and
Calculations
The
following is a list of the common reporting units and the factors
that can be used for conversions.
| 1. |
P
to P2O5
lbs./a of P × 2.2914 = lbs./a of P2O5
|
| 2. |
P2O5
to P
lbs./a of P2O5
× 0.4364 = lbs./a P |
| 3. |
K
to K2O
lbs./a of K × 1.2046 = lbs./a of K2O
|
| 4. |
K2O
to K
lbs./a of K2O × 0.8302
= lbs./a of K |
| 5. |
Soil
test results can be converted from parts per million (ppm)
to pounds per acre (lbs/a) by multiplying ppm by a conversion
factor based on sampling depth. A slice of soil measuring
1 acre in area and 3 inches deep is generally assumed to weigh
1 million pounds. Most soil test reports assume a 6 inch sampling
depth (unless otherwise noted) which equals (ppm x 2), when
nutrients are reported on a pounds per acre basis.
|
| |
|
| |
| Soil
Sample Depth (inches) |
Multiply
ppm by this factor to obtain pounds per acre |
| 3
inches |
1 |
| 6
inches |
2 |
| 7
inches |
2.33 |
| 8
inches |
2.66 |
| 9
inches |
3 |
| 10
inches |
3.33 |
| 12
inches |
4 |
|
| |
|
| 6. |
Centimoles
per kilogram = Miliequivalent per 100 grams. |
Glossary of Terms
Banding
applying fertilizer or other amendments into the soil in a thin
narrow strip (band) beside or beneath a planted row of seeds or
plants.
Base
saturation percentage (base cation saturation)
the degree to which the adsorption complex of a soil is saturated
with basic cations (cations other than hydrogen and aluminum), usually
expressed in percentage.
Cation
exchange replacement by a cation in solution for another
cation on the surface of any surface-active material, such as clay
or organic matter.
Strength
of adsorption of the different cations is in the following order:
Al+++ > Ca++
> Mg++ > K+
= NH4+ > Na+
For example,
K+ is less tightly held in acid soils where Al+++
and H+ are present than in
neutral to alkaline soils where Mg+++
and Na+ are present. Hence
in an acid soil, K+ is more
readily available for plant absorption or leaching.
Cation
exchange capacity (CEC) the sum total of exchangeable
cations that a soil can adsorb, expressed in milliequivalents per
100 grams of soil or centimoles per kg of soil or colloid.
Conservation
tillage The U.S. Natural Resource Conservation Service
defines conservation tillage as any tillage system that leaves at
least 30% of the surface covered by plant residues for control of
erosion by water. For controlling erosion by wind, it means leaving
at least 1000 lb/a (1120 kg/ha) of small-grained-straw-equivalent
during the critical wind erosion period. The amount of residue needed
depends on the crop and if the residue is standing or flat.
Humus
the more stable fraction of the soil organic matter remaining,
usually amorphous and dark colored, after the major portion of added
residues have decomposed.
Leaching
the downward movement and loss of materials in solution
from the soil by percolating waters.
Micronutrient
a chemical element necessary in very small amounts (usually
less than several parts per million) for the growth of plants. Examples:
boron, copper, iron, manganese, molybdenum and zinc.
Mineralization
the conversion of an element from an organic form to
an inorganic state as a result of microbial decomposition.
Muck
soil A soil containing 20 - 50% organic matter or an
organic soil in which the organic matter is well decomposed.
Nitrification
the biological oxidation of ammonium salts to nitrites
and the further oxidation of nitrites to nitrates.
pH,
soil a numerical measure of the hydrogen ion activity
of a soil. A pH of 7.0 is considered neutral, values < 7.0 are
acidic and > 7.0 alkaline.
Secondary
nutrient the nutrients Ca, Mg, and S used in large amounts
by plants but are less often deficient than the primary nutrients
N, P, and K.
Separates,
soil One of the individual-sized groups of mineral soil
particles including sand, silt, or clay.
Series,
soil a group of soils having horizons similar in differentiating
characteristics and arrangement in the soil profile, except for
texture of the surface, slope, gravel, stones, and erosion.
Soil
horizon a layer of soil or soil material, approximately
parallel to the land surface and differing from adjacent related
layers below or above it in physical, chemical, and biological properties
or characteristics, such as color, structure, texture, consistency,
amount of organic matter, and degree of acidity or alkalinity.
Soil
survey the systematic examination, description, classification,
and mapping of soils of a defined area.
Soil
test chemical, physical, or microbiological analyses
that estimate or measure a property of a soil.
Soil
textural class A grouping of soil textural units based
on the relative proportions of the various soil separates including
sand, loamy sand, sandy loam, loam, silt loam, silt, sandy clay
loam, clay loam, silty clay loam, sandy clay, silty clay, and clay.
Soil texture the relative proportions of the various
soil size separates including sand, silt, and clay.
|